
Ayurvedic Recipes –
Nourishing and Seasonal Cooking for Balance
Welcome to our Ayurvedic Recipe Collection!
A place where healing meets flavour and tradition meets practicality.
In Ayurveda, food isn’t just fuel — it’s a powerful form of medicine. What you eat, when you eat, and how you eat all influence your digestion (agni), energy levels, and emotional balance.
Here you’ll find seasonal, dosha-balancing Ayurvedic recipes that are:
Easy to prepare
Nourishing and grounding
Made with digestion-supportive herbs and spices
Aligned with the needs of each dosha (Vata, Pitta, and Kapha)
Designed to support balance through the rhythms of the year
From simple Ayurvedic breakfasts and soothing one-pot dinners to herbal teas and tonics, each recipe reflects the Ayurvedic wisdom that eating well is one of the most powerful daily rituals for health.
Whether you’re just getting started with Ayurveda or deepening your daily practice, these meals can help you feel more grounded, energised, and connected to the seasons.
👉 Browse by meal type, dosha, or season — and start cooking for balance.

Filter by Category:
breakfast / lunch / dinner / spring / summer / autumn / winter / cleanse / staple food / treats / condiment
How to make Strawberry Jam
Transform those ripe, juicy strawberries into a delectable jam that captures the essence of summer. With each spoonful, experience the perfect balance of sweetness and slight tartness, preserving the flavours all year long."
How to prepare a delicious and balancing Kitchadi
Ayurvedic Kitchadi is a super delicious combination of rice and dal, cooked with spices to balance the three constitutional body types.
Read all about the benefits for our health and how to prepare a delicious kitchadi yourself.
Why Ghee is beneficial for our health?
Is Ghee good for us?
Read all about the many benefits of why it is a good idea to integrate Ghee into your diet.
Do you like Pumpkins?
Do you like pumpkins?
Try out this ayurvedic pumpkin risotto recipe, and learn about the many health benefits of pumpkin and why it is such an excellent vegetable for the autumn and winter months.
Kickstart your Day with a Savoury Ayurvedic Spring Breakfast
Discover the delicious Sansa, a savory Ayurvedic breakfast perfect for spring mornings. Packed with nourishing semolina and customisable with a variety of vegetables, this quick and versatile meal is ideal for balancing your dosha and energising your day.
Savoury Ayurvedic Veggie Pancakes
Craving a quick, nutritious meal that’s packed with flavour? Discover yummy Ayurvedic veggie pancakes – a protein-rich, versatile dish that's perfect for any meal and brimming with health benefits!
Beetroot 4 Ways
Dive into the world of beetroot with our easy-to-follow guide on making a scrumptious eggless beetroot burger and more. Discover how this colorful vegetable can elevate your meals with both flavor and nutrition.
Sauerkraut, Anyone? A Gut-Loving Tradition with an Ayurvedic Twist
Discover the gut-health benefits of sauerkraut and its Ayurvedic roots! Learn how to make this probiotic-packed ferment at home and why it’s perfect for balancing Vata during the colder months.
Ayurvedic Holiday Treat: No-Bake Chocolate Ojas Bars
These Chocolate Layered Ojas Bars are the perfect no-bake dessert for the holiday season. Packed with wholesome ingredients and warming Ayurvedic spices, they are a treat for both the body and soul.
My Favourite Winter Comfort Dish: Sweet Potato Mash
Comforting winter recipe that’s quick, nourishing, and perfect for busy days. Sweet Potato Mash balances flavour and nutrition effortlessly.
Why Taro and Greens Soup is the Best Late-Winter Ayurvedic Recipe
This nourishing Taro and Greens Soup aids digestion, balances Vata, and prepares for the seasonal shift. Discover why taro is a gut-friendly and how leafy greens help detoxify with this Ayurvedic-inspired recipe.
Immunity Alert: Kitchadi with Carrot and Kale Soup
Discover the healing power of seasonal foods with these simple, immune-boosting recipes. Our comforting kitchadi, a balanced Ayurvedic staple, and kale and carrot soup, packed with nutrients, are perfect for winter health.
Potato Soup Ayurveda Style
From their rich history as a beloved staple to their impressive health benefits, you'll find out why these humble tubers deserve a special place on your plate. Learn how to prepare a comforting potato soup that not only satisfies your cravings but also nourishes your body and soul.
Spicy Carrot Soup
Yummy spicy carrot soup. East and quick to make, nourishing and strengthening. Try it!
How to make a Healthy and Nourishing Spring Kitchadi
If you are looking for a yummy, nourishing meal prepared in 30 min, look now further. Try this easy to make dish, which is excellent for the spring the the spices used.
Nourishing Amaranth Porridge for Breakfast
Embrace the spring season with the light and nourishing amaranth porridge for breakfast. Find out how this powerful seed can transform your day and health.
Fennel Soup, anyone?
This Fennel Soup recipe isn't just a delight for the taste buds but is a testament to the joys of Ayurvedic cooking. It's a must-try for anyone seeking a nourishing, calming, and deliciously subtle meal.
Mung Dal Soup with Beetroot
Dive into post-holiday rejuvenation with our Ayurvedic mung dal and beetroot soup recipe!
It's a deliciously simple way to balance your body and delight your taste buds.
Sweet Potato and Kale Vegetable
Try this super healthy and tasty dish during the summer, autumn and winter.
Apple Breakfast Muffins
Yummy breakfast apple muffins. Just the best for autumn and winter. Nourishing and easy to make. Find the step by step recipe here.